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Pemodelan Statistik dari Pemberian Air Susu Ibu (ASI) Berdasarkan Faktor Demografi Statistical modeling of Breastfeeding Based on Demographic Factors Sarah Zaidan1, Swasono R,Tamat, Nurira A, Anny Victor Fakultas Farmasi Universitas Pancasila, Srengseng sawah, Jagakarsa, Jakarta12640 Abstrak: ASI eksklusif adalah pemberian ASI saja tanpa tambahan makanan atau minuman apapun selama 6 bulan pertama kelahiran. Dewasa ini terdapat penurunan pemberian ASI eksklusif dan salah satu penyebabnya adalah kenaikan tingkat partisipasi para ibu dalam angkatan kerja terutama di tingkat perkotaan, banyak faktor yang mempengaruhi lancarnya pemberian ASI eksklusif oleh ibu bekerja salah satu diantaranya adalah faktor demografi. Penelitian ini bertujuan untuk mendapatkan data profil pemberian ASI eksklusif oleh ibu bekerja dan pemodelan statistik dari pemberian ASI eksklusif oleh ibu bekerja berdasarkan faktor demografi dengan melakukan survei terhadap 384 responden. Penelitian ini menggunakan metode analisis deskriptif dan analisa regresi logistik dengan perangkat lunak SPSS versi 15.0. Hasil analisa deskriptif menunjukkan bahwa sebagian besar ibu bekerja di DKI Jakarta (61.2% ) tidak memberikan ASI eksklusif. Hasil analisis statistik yang lain yaitu regresi logistik menunjukkan bahwa usia ibu bekerja, jenis pekerjaan, jarak ke tempat kerja, waktu perjalanan menuju ke tempat kerja,.merupakan faktor-faktor dominan yang mempengaruhi pemberian ASI eksklusif, dilihat dari nilai p-nya dimana nilai p-nya lebih kecil dari nilai p (sig) yang telah ditentukan yaitu 0.05. Kata kunci: ASI eksklusif, ibu bekerja, faktor demografi Abstract: Exclusive breastfeeding is giving only breast milk without any additional food or beverages during the first 6 months of birth. Today there is a decline in exclusive breastfeeding and one reason is the increase in the participation rate of mothers in the workforce, especially at the urban level, many factors that affect the smoothness of exclusive breastfeeding by working mothers one of whom is the demographic factor. This study aims to obtain profile data of exclusive breastfeeding by working mothers and statistical modeling of exclusive breastfeeding by working mothers based on demographic factors by conducting a survey of 384 respondents. This research uses descriptive method of analysis and logistic regression analysis with SPSS software version 15.0. The results of descriptive analysis showed that most mothers work in Jakarta (61.2%) did not give exclusive breastfeeding. Another statistical analysis results of logistic regression showed that working mothers age, occupation, distance to work, travel time to the workplace. Are the dominant factors that influence exclusive breastfeeding, seen from the p-value where the value of p was smaller than the value of p (sig) which has been determined is 0.05. Key words: exclusive breastfeeding, working mothers, demographic factors

Aedes aegypti L. mosquitos are the disease vectors of dangue hemorrhagie fever
(DHF), caused by dengue virus which is transmitted by Ae. Aegypti mosquito. The
effort to control Ae. aegypti vector have been done in so many times, including
chemical, physical, and biological control method. Multilevel extraction by kinetic
maceration have been done with soursop seeds (Annona muricata L.) with the
solvent of n-hexane, ethyl acetate and 70% of ethanol. Subsequently, the obtained
extract is tested phytochemical screening along with the powder and larvicidal
activity against Ae. aegypti. The results of phytochemical screening of the powder
and 70% ethanol extract of soursop seeds have obtained the compound of saponin,
triterpenoid and coumarin. In the n-hexane extract have obtained triterpenoids and in
ethyl acetate extract which is found triterpenoids and coumarin. Based on the activity
test against the larva of Ae. aegypti from n-hexane extract, ethyl acetate and ethanol
70% of soursop seeds sequentially, show LC50 values were about 198,610 ppm,
74,798 ppm and 67,042 ppm. Soursop seeds extract that has the highest activity is
70% ethanol extract. These indicate that the chemical compounds which is found in
soursop seeds have a potential as a larvicides.